Keith Mitchell: The Culinary Maestro Behind Lakelands Diet Delivery
Meet Keith Mitchell, the creator and chef par excellence of Lakeland Diet Delivery. With 35 years of kitchen experience, including 30 as a chef, Keith has honed his culinary skills at prestigious locations such as Chateau Lake Louise, Banff Springs, and the Chelsea Inn in Toronto, as well as various other restaurants and hotels across Canada.
For the past fifteen years, Keith has been the head chef for several diet delivery services in Toronto. His fascination with the pharmacological properties of food inspired him to develop the first diet delivery service in Canada at the beginning of the century.
A Lifestyle Choice
For Keith, Lakelands is more than just a business—it’s a lifestyle choice. He leads an active life, with gym memberships, skating and skiing in the winter, and golfing and canoeing in the summer. Keith believes, “This positive energy and good sense of fun will be reflected in the meals I provide for clients on a regular basis. In fact, I’ve succeeded in creating the perfect job for myself. Lakelands Diet Delivery provides the ideal venue to test new and exciting ingredients and flavors. In my free time, I like to play and keep it fresh too.”
Keith’s Vision
Keith explains, “The way we have structured the company allows it to evolve and grow while I can still remain hands-on and engaged in a way that I was unable to be in the past.” This vision and structure ensure that Lakelands Diet Delivery continues to innovate and offer high-quality, delicious meals to its clients.

Tom Mitchell: Helping You to Meet Your Nutritional Needs
Meet Tom Mitchell, your guide to a healthy and happy lifestyle.
Tom worked for a number of restaurants across Canada before going to school in Toronto.
He worked with special needs families and some healthy eating programs gaining knowledge on how families really eat and how children develop certain eating habits they keep for life.
Tom also paddled competitively for a number of years representing Canada in international club crew regattas. Nutritional knowledge is essential in high performance sport and a big thing that he learned quickly is supplements don’t come close to the benefits of healthy whole food meals.
Another thing we have seen in our and our friends families are various health conditions and seniors having problems with meals. It is really obvious that gaining an appetite for healthy fresh meals makes a big difference in healing and living illness free.
Tom and Keith work together with their unique talents to continue to bring healthy eating to all.
